Properties: White powder; Melting point 622°C; Easily soluble in water; It has got salient chelating capacity to ions of Ca and Mg etc. and can soften hard water to make suspension solution become into clear solution; It has got weak alkalinity but no corrosiveness. It is a surfactant, and has got outstanding emulsification to lubricants and fat. It has different bulk density,. This product has two crystalline forms, Application: Sodium tripolyphosphate is used in the food industry as an emulsifying agent and seques trant. for example, including processed meatprocessed seafood, processed cheeses, noodles product. it is used as quality improver
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Trade Leads Directory -> All Trade Leads -> Food -> Food Additives -> KDM sodium tripolyphosphate (STPP) nutrition element
