Apple Cider Vinegar Powder
Structure: CAS number: N.A. Specification: (1) 5%; (2) 10%; Character: light yellow powder
Assay method: Titration
Identification method: TLC
Function: Weight loss and Seanoning
Other information: Chinese Name: Ping Guo Cu Feng
Extraction Solvent: Water or Alcohol. Product form: Powder (or thick liquid) Packing: Cardboard drum with double PE bag as inner closure. (LDPE drum with
Carton as outer wrapper) Packing Size: 25kg/drum (25kg/carton) Store: In cool and dry place, keep away from light.
other information, please contact with us. email: zerine@msn. cn
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Trade Leads Directory -> All Trade Leads -> Vegetables -> Plant Extracts -> Apple Cider Vinegar Powder
