Characteristics: Appearance and constituents: Homogenious product without additives, powder. Color: Light yellow to orange. Smell and taste: Natural product, from egg without other smell or taste.
Phisical characteristics % not less than
Dry matter 97,0
Moisture 3,0
Fat 35,0
Protein matter 45,0
Free fat acids counted as sunflower oil not more than: 4,0
Solubility 90,0-92,0
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Trade Leads Directory -> All Trade Leads -> Animal Products -> Dairy, Eggs & Honey -> Egg powder
