Classification
Royal jelly is as follows: 1. Fresh royal jelly 1.8%, 2.0%
2. Lyophilized Royal Jelly (Royal jelly powder) 5.0%, 6.0%
Royal Jelly Frozen Powder (10-HAD >6%) 3. Water-solubility Lyophilized Royal Jelly
4. Royal jelly capsule
5. Royal jelly softgel capsule
6. Royal jelly tablet
7. Royal jelly oral liquid
Specifications
Pure and natural fengzhidu Fresh Royal Jelly. Free from Preservatives and Heavy Metals. 10 HDA 2%
Chloramphenicol free
Appearance: Light Yellow
Odor: Special Fragrance
Moisture: 65.7%
10HDA Content: 2.2%
Protein: 14.2%
Chloramphenicol: Negative
Antibiotic: Negative
This Product is sold in 1 kg Plastic containers with Royal Jelly VACUM sealed inside container to maintain optimum freshness. We Ship this product all over the world. Antibiotics free natural fresh royal jelly with EU standard
10-HDA: 1.40% ~ 2.10% with higher Nutrition
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