NTSS (Brix) 36-38% cold break
Ingredient 100% fresh, sound, ripe tomatoes
Bostwick (at 12.5%Brix) 6-11cm/30sec
Howard mold count 50% max
pH 3.9-4.5
Gardner A/B 2.0min
Lycopene 50mg/100g min
Total acidity 10% max
Foreign material shall be free from pits, stems, skins, dirt and other foreign material
Heavy metal Sn <200mg/kg
Pb <1.0mg/kg
Cu <5.0mg/kg
As <0.5mg/kg
Flavor and taste Products shall have the flavor and taste peculiar to it, and have no abnormal taste or odor
Microorganism in comply with commercial sterilization
Food additives not to be detected
Remnants of Prohibited agricultural chemicals not to be detected
Packing Packed in 200 liter aseptic bag in steel drum, about 235 kg net weight per steel drum, 80drums/20’FCL
Packed in 1000 liter aseptic bag in wooden bin, about 1300 kg net weight per wooden bin, 16 bins/20’FCL
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