Properties: White powder; Soluble in water but insoluble in ethanol; Relative density 2.45g/cm3and melting point 890℃; Deliquescent in the open air. Its aqueous solution shows weak alkalinity and is stable at 70 ℃ but will be hydrolyzed into di-sodium phosphate when boiled. Application: Tetra Sodium pyrophosphate is used in the food industry as an emulsifying agent, nutrient and texturzing agent in applications including: processed cheese, seafood product, hamburgers and meat. In food industry it is used as buffering agent, emulsifier, nutrition ingredients and quality improver. Packaging： 25KG, inner plastic and outer plastic or paper.
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Trade Leads Directory -> All Trade Leads -> Food -> Food Additives -> KDM tetra sodium pyrophosphate (TSPP) nutrition element
