Description
The powder is obtained through the spray dried and instant lecithinated process. This process is applied to a mixture based on skimmed milk powder and edible vegetable oil approved for human consumption.
Suggested applications
This milk can partially or totally replace whole milk powder in food applications such as yogurt, cheese, ice cream and bakery. It helps increase the functional and organoleptic properties in the finished products while significantly reducing cost. This ingredient can be used in its powder or reconstituted from (reconstitution: 0.9 liter of water for 130g)
Origin Europe and Australia
Packing The product is packed in a 25kg net weight multi walled Kraft paper bag with polyethylene liner. Shelf life 12-18 months if story under storage conditions
Storage Product should be stored in a cool, dry environment, protected from moisture and foreign odours.
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Trade Leads Directory -> All Trade Leads -> Food -> Others -> Instant Fat Filled Milk Powder
