Botanical Source: Goji Berry extract powder
Latin Name： Lycium barbarum L. Assay: Polysaccharides 30%, 40%, 50%UV
Test Method: UV
Part Used Fruit
Appearance; Brown fine powder
Grade: Pharmaceutical Grade
Solubility： Soluble in water
Partical size: 100% pass 80 mesh
Loss on Drying: less than 5.0%
Ash Content: less than 5.0%
Heavy Metals less than 10ppm
Total Plate Count: less than 1000cfu/g
Yeast & Mold: less than 100cfu/g
E.Coli: Negative
Salmonella: Negative
Package Packed in paper-drum and two plastic-bags inside. Net weight 25kgs/drum and gross weight 25kgs. Storage condition: Stored in a cool and dry well-closed container, keep away from moisture and strong light/heat.
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