Product Name: LCSS-red
Description: The LCSS-red is a kind capsicum extract which is used in enhancing the color of Poultry and egg yolk.
Uses: The product is a very adequate for pigmentation of egg yolk in combination with another source of yellow carotenoids like LCSS- yellow powder or liquid solvent.
Characteristic: Total Xanthophyll:5g/kg minimum
Moisture Content:12% Maximum
Particle Size:A Minimum of 80% pass 80 mesh
Package: Packed in 5kg PE with aluminum film bag or 25 kg drum.
Store: 1.Store in cool and dry place. 2.protect from light, heat, oxygen
3.The product prefer store temperature in below 30 ℃
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